Sagdiana, a three-year-old Uzbek restaurant at 2612 East 14th Street, has given way to Azerbaijan House.

An employee of the new restaurant told us yesterday that the business changed hands about a month ago. They’ve built a website and are still working on their menu, but have a temporary roster of Azeri offerings.

Azerbaijain House is also somewhat distinct – while the number of Uzbek restaurants in Southern Brooklyn swells dramatically, there are only a handful of Azeri restaurants. Still, the employee said they would keep a number of Uzbek offerings on the menu.

Azeri cuisine is similar to Uzbek, both being nations of the Caucasus region and important stops along the Silk Road. They do have their regional differences, especially their takes on plov, of which Azeris boast of more than 40 different recipes (though the temporary menu offers only one).

Good luck to Azerbaijan House, as well as to the former owners of Sagdiana!

Bakudaily.Az